Wednesday, November 30, 2011

Thursday, November 24, 2011

I made TWELVE turkeys this Thanksgiving!

Okay . . . I didn't cook twelve turkeys, I assembled them. Here's the process:

Compile ingredients.

I used:

Double Stuff Oreo Cookies
Candy Corn
Peanut butter Cups
Chocolate frosting
Yellow Frosting
Red frosting
Black frosting

Stick candy corn between the cookies of a double-stuff Oreo.

"Glue" two Oreos together using chocolate frosting.

Cut a sliver off the peanut butter cups. "Glue" them to the candy corn Oreo along with a Whopper for the head.

Use the white ends of the candy corn for beaks. "Glue" them on the whopper with yellow frosting. Yellow frosting with a dot of black frosting makes the eyes. Red frosting makes the wattle.

And, last but not least, yellow frosting for legs!

They're fun to make and they're awesome for place markers for Thanksgiving dinner!

Happy Thanksgiving everyone!